Doodh Dulari presented in bhabi’s kitchen style, a sweet dish, full of richness of Rabri and freshness of fruits . A Heart Winning recipe for Winners for sure!
Type: Sweet dish
|3||Sugar/Brown Sugar||100 gm.|
|5||Condensed milk||125 gm.|
|6||Mix fruit cut small size/ Grapes, Apples||100 gm.|
|8||Gulab jaman & Cham cham (small sizes)||125 gm.|
|9||Pistachio & Almond cut into pieces||100 gm.|
How to make Doodh Dulari :
- Boil the milk and add noodles. Boil till the milk gets thick.
- Mix sugar/Brown Sugar in milk and keep it in the normal temperature.
- Then add rabri, condensed milk, mix fruit, gulab jaman & cham cham, ashrafiyan, pistachio and almonds.
- Put it in refrigerator.
- Your Doodh Dulari is ready.