grilled chicken with mushroom sauce

Grilled chicken with mushroom sauce

Bhabis Kitchen is delighted to share restaurant quality grilled chicken with mushroom sauce recipe with you all!. Try our recipe consisting of simple ingredients that will give a high quality taste. Prepare it for a special dinner with your loved ones and collect the praises. Serve with mashed potatoes and some green vegetables as a side line to enjoy the chicken to the fullest.

Cuisine: Global

Type: Savory/Gravy    

Ingredients for grilled chicken with mushroom sauce:

s. no Ingredients Quantity
1 Chicken (boneless) 2 chest piece
2 Oil 1/2 cup
3 Butter 2 tablespoon
4 White Pepper Powder 1 tablespoon
5 Salt To taste
6 Lemon Juice 2 tablespoon
7 Ginger Garlic Paste 2 tablespoon
8 Mustard Paste  1/2  teaspoon
9 Garlic (chopped) 1 teaspoon
10 Chicken Stock 1/2 cup
11 Plain Flour 3 tablespoon
12 Red Chili Flakes 1 teaspoon
13 Mushrooms 1 cup

 

Procedure for preparing grilled chicken:

  1. Marinate the chicken chest pieces by adding 1 tablespoon lemon juice, 1/2 tablespoon white pepper powder, salt, mustard paste, ginger garlic paste and red chili flakes. Coat the chicken pieces well with all the ingredients and put in fridge for 30 minutes.
  2. Heat the oil in a grill pan. Fry the marinated chicken pieces from both sides until tenders. Remove from the grill pan and set aside.

Procedure for preparing mushroom sauce:

  1. Heat some oil in a pan and fry chopped garlic. Add mushrooms with salt and remaining white pepper powder. Fry the mushrooms for some time then turn off the stove.
  2. In another pan, heat the butter. Add plain flour and chicken stock. Whisk the sauce well using hand whisker to avoid any lumps.
  3. Add fried mushrooms, salt and remaining lemon juice into the sauce and cook until it thickens.
  4. Place grilled chicken pieces on serving tray and top them with hot mushroom sauce.
  5. Grilled chicken with mushroom sauce is ready to be served.

 

Tips

  • Add some water or milk if needed to set the desired consistency of the mushroom sauce.

 

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